Wednesday, December 16, 2009

Chocolate Peanut Butter Squares

Chocolate Peanut Butter Squares

1 cup butter or margarine
4 cups confectioner’s sugar
2 cups peanut butter
1 ½ cups graham cracker crumbs

Topping:
½ cup butter or margarine
1 cup chocolate chips


Melt 1 cup butter or margarine over low heat. Remove from heat and stir in confectioner’s sugar, peanut butter and graham cracker crumbs. Spread mixture in jelly roll pan. Pat down evenly.

For topping:

Melt together ½ cup butter or margarine with 1 cup chocolate chips. Spread over peanut butter mixture. Refrigerate ½ hour. Cut into squares.

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